A classic Central Otago style Pinot, named after the original shepherds that slogged it out on Otago's high country sheep stations. Match with game meats.

Enticing aromas of wild strawberries and watermelon with a delicate floral lift. The creamy palate is carefully balanced by crisp acidity creating a juicy, flavourful palate of red fruit with a lingering finish that is deliciously moreish.

Pimms No.1, a gin based liqueur made from English dry gin, liquor, fruit juices and spices. Enjoy blended with lemonade and dry ginger to create this refreshing drink.

Dunedin born & brewed.